Built Around Your Event
See the GalleryFired by Wood, Never a Conveyor
A real wood-fired oven, lit on site. Every pie goes in and comes out in front of your guests, one at a time.
Dough Made From Scratch
Stretched by hand on the prep table, never pressed from a mix. Light enough that guests come back for a third.
We Come to You
Backyard, park, warehouse or parking lot. Oven, prep table and crew travel to the venue — you supply the guests.
Guest Favourites
The four that disappear first
Fourteen pizzas on the full menu, three families, and these are the ones we make the most of.
Gallery
Behind the scenes
A look at our team preparing for service.
Ready when you are
Tell us what you're hosting
Send the date, the venue and roughly how many pizzas you need. We come back with availability and the total the same day.
Start an EnquiryGood to Know
Booking information
Enquiry
Start your booking
Nothing is charged here. Your enquiry stays on this page, and we email you as soon as we start preparing your proposal.
Follow along
New seasonal pizzas and the set-ups we are proudest of, posted first on Instagram.
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